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The quintessential earthiness and sweet red berry flavours of Pinotage are balanced with softer mocha & ground coffee flavours resulting from more time spent in the barrel. The result is a seductive ‘coffee’ styled Pinotage known as CAPPUPINOCCINOTAGE which have become popular the across the world.
If you love a Cabernet Sauvignon that is easy on the pocket, this is the wine for you. The concept behind the Five Climates range is that the grapes for each wine are sourced from five climactic areas, allowing the wine to absorb the distinctive characteristics from each region. The berries for the Boland Cellar Five Climates Cabernet Sauvignon come mostly from warmer areas, lending riper flavours bursting with luscious fruit. Herb and blackcurrant notes exist on the palate and nose, paired with subtle oaky flavours. This is a perennial braai favourite and a great online wine buy.
Bright garnet colour with a youthful purple rim. Sweet red berry nose with plummy notes and rich dark chocolate, adding complexity. Ripe and round entry with succulent fruit and a subtle tasty, mocha oak influence on the palate.
A complex wine with hints of red fruit and mocha flavours. Elegant tannin structures with a good length and dry finish. Can mature for a further 6 – 8 years.
This Cabernet Sauvignon has been made from grapes picked at optimum ripeness and vinified using a combination of modern and traditional techniques. The wine is full-bodied with delicious rich flavours of dark berries and piquant pepper. Supported by tones of spicy oak gained from aging in new oak barriques.
This Shiraz has been made from grapes picked at optimum ripeness and vinified using a combination of modern and traditional techniques. This wine is full bodied with lovely rich berry fruit flavours and piquant pepper supported by tones of spicy oak gained from aging in a combination of Amrican and French oak barrels.
This flagship wine of our Reserve Selection is an opulent, full-bodied wine, displaying rich, concentrated spicy and black pepper flavours heightened by ageing in French oak. A touch of liquorices contributes to a pleasingly, lingering finish. Accompany with smoked turkey, roasted pork loin, beef stew or ham with mustard.
Ja-Mocha originated from the coffee and chocolate connection associated with this wine. It’s a well balanced fruity wine with expressing overtones of dark chocolate and toasted coffee beans. Serve with Game, Fillet/Steak, Barbeques, hearty Vegeterian dishes, Thai/Indian food or enjoy on its own.
A medium – bodied wooded red wine made from the well known grape varietal that is uniquely South African. A well balanced wine, boasting ripe plum, berry and coffee flavours.
A medium-bodied, wood-matured red wine. Typical Shiraz flavours on the nose, while strong berry flavours follow through onto the palate. A versatile wine, enjoyable with a variety of red meat dishes. Superb with lamb.